I went to bed on time but – didn’t sleep all that well. Because I had wine with dinner and a beer in the evening.
I wrote my morning pages and opened the manuscript but only managed 10 minutes of writing because I had to figure out some things – right now I have my main characters teleported to, I don’t know, somewhere – and they were there, talking in this empty room. Because I had no idea where they were.
But. My brain didn’t come up with anything because it in turn was super busy thinking about the upcoming trip.
I also didn’t do yoga. Again.
Husband and I had breakfast together and we talked quite a bit, mostly about the friends who visited him but also about our trip.
I did the dishes and went for my walk/run. I’m getting slightly better at shuffling around, even though I still feel ridiculous:
I came back home half an hour after lunchtime but my husband was still busy cooking. I helped chopping things. We combined the leftover lamb roast from the day before with orzo in tomato sauce and Brussel’s sprouts:
The boy was up early for him and joined us for lunch which was very nice.
After I took a short break, then a shower and then my husband and I went out to practice with the rental car. Husband drove an automatic for the first time in his life and did very well. He still has the impulse to shift down when getting slower but successfully suppressed it.
We drove to the other end of town to the artificial lake there, we parked and walked a loop around it. I tried connecting my phone to the fancy car computer but didn’t manage.
We drove back home and started packing. I am a little proud that I managed to cram everything I need into my small 16 l daypack and my (not so small) purse. I mean, it’s only two nights but still.
The boy and I ate dinner in front of TV and watched the first episode of the new season of ‚Doctor Who‘ and it was actually very good. We both enjoyed it.
Afterwards I baked a cake to take with us, started writing this post, did Duolingo and my foot exercises and went to bed.
And today we’ll go and visit the land where cheese is made. There should be wifi there so regular posting might continue but if not you’ll hear all about it when I’m back.